ACTIVEPAKTM ULTRA RIGHT PACKAGING FOR HIGHLY RESPIRING FRESH PRODUCE
ACTIVEPAKTM ULTRA RIGHT PACKAGING FOR HIGHLY RESPIRING FRESH PRODUCE BackgroundAmong fresh produce, mushroom has a … Read more
Food Structure Design
Food Structure Design Food Structure Design At present, the market for healthy and nutritious food … Read more
Qualities improvement of HDPE cable spacers
Qualities improvement of HDPE cable spacers งานวิจัยเพื่อปรับปรุงคุณภาพเคเบิลสเปเซอร์ชนิดโพลิเอทีลีน Qualities improvement of HDPE cable spacers Background The … Read more
The development of textured meat products for easy chewing and swallowing
The development of textured meat products for easy chewing and swallowing Research background People who … Read more
3D Food Printing: The Future of Food Production
3D Food Printing: The Future of Food Production By Food Materials Research Team In recent … Read more
Gluten-free and dairy-free bread products
Gluten-free and dairy-free bread products Research background Nowadays, consumers are increasingly allergic to certain food, … Read more
Magilk Growth : Nonwoven for boosting agricultural productivity
Magilk Growth : Nonwoven for boosting agricultural productivity
M-Pro Jelly Drink : High protein jelly drink with calcium
M-Pro Jelly Drink : High protein jelly drink with calcium
Understanding Food Digestion: An engineering approach to designer foods
Understanding Food Digestion: An engineering approach to designer foods